Hatching Innovations: The Future of Animal Feed

Tuesday, 10th January

2:00pm - 3:00pm EST

You are what you eat. But what goes into our food? Is it healthy - and sustainable?

Industrial farming results in less nutritious food, biodiversity loss and environmental damage.

But new ingredients like insect protein in animal feed are skyrocketing because they offer higher protein concentrations, use less water and land, and cause 90% fewer greenhouse gas emissions than traditional animal feed.

Join us for conversation about new, healthy and climate-friendly ways to feed our animals, with Virginia Emery, CEO of Beta Hatch; Dr. Saheed Salami, Head of Animal Sciences at Mootral; and Michele Demers, founder and CEO of Boundless.